myweeklongcookbook

Have roughly figured out the week's dinner (eat-in):

Soups
Day 1 - ABC Soup [half chicken,carrot,2potatoes,2onions,pepper]
Day 2 - Lotus root soup [lotus root,300g porkribs, red dates]
Day 3 - White radish soup [1 radish,300g porkribs,red dates,dried oyster]
Day 4 - nil
Day 5 - Fishball, vege & egg/tanghoon soup

Main course
Day 1 - Claypot chicken rice/long bean rice
Day 2 - Rice with steamed eggs(chicken eggs,salted egg & century egg) and stir fried vege
Day 3 - Fried rice w corns, hotdogs, shredded salad
Day 4 - Spaghetti -aglio olio and a mushroom with cream side dish
Day 5 - Rice with mixed vege dish

Breakfast
Day 2 - sandwich - cucumber/tomato and cheese
Day 3 - sandwich - eggs w mayo/butter and cucumber
Day 4 - sandwich - ham w tomato & salad
Day 5 - peanut butter jelly

Daily take-to-office - Red dates juice / fragant pear w white fungus